Key Lime Shrimp Scampi

key lime scampi cover

In this video, Donna from Key West Spice Company shows you how to make a mouthwatering Key Lime Shrimp Scampi using our signature Key Lime Seasoning. This easy recipe combines juicy, tender shrimp with rich butter, fresh garlic, and the bright, citrusy flavor of Key lime to create a restaurant-quality meal that’s ready in no time. Tossed with your favorite pasta and finished with fresh herbs, it’s the perfect balance of fresh, buttery, and zesty island flavor.

Whether you’re planning a quick weeknight dinner, cooking for family, or looking for an impressive meal to serve guests, this Key Lime Shrimp Scampi is sure to become one of your go-to seafood recipes. The best part? Our Key Lime Seasoning does most of the work, making it easy to bring the taste of the Florida Keys right into your own kitchen.

If you love shrimp recipes, seafood pasta, or simple meals packed with bold flavor, you’re going to love this one! Give it a try and let us know in the comments what you served it with. Did you pair it with angel hair pasta, linguine, rice, or even crusty bread for soaking up that incredible garlic butter sauce? We’d love to hear your favorite combinations!

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Key Lime Shrimp Scampi

Ingredients

    1 lb large shrimp, peeled and deveined

    2 tbsp olive oil

    3 tbsp butter, divided

    3 cloves garlic, minced

    ½ cup dry white wine (or chicken broth)

    Juice of 1 lime

    Zest of 1 lime

    2 tsp Key Lime Seasoning

    8 oz linguine or angel hair pasta

    2 tbsp fresh parsley, chopped

Directions

1. Cook the pasta

Cook pasta according to package directions.

Reserve ½ cup pasta water before draining.

2. Season the shrimp

Toss shrimp with:

    1 tsp Key Lime Seasoning

    1 tbsp olive oil

Let sit while the pasta cooks.

3. Cook the shrimp

Heat remaining olive oil and 1 tbsp butter.

Cook shrimp:

    about 1½ minutes per side, just until pink

Remove from pan.

4. Make the sauce

Add:

    remaining 2 tbsp butter

    garlic

Cook 30 seconds.

Add:

    white wine

    lime juice

    lime zest

    remaining 1 tsp Key Lime Seasoning

Simmer 2–3 minutes.

5. Combine

Add:

    shrimp

    pasta

Toss well.

If needed, add a little reserved pasta water to loosen the sauce.

Finish with parsley