Captain’s Blend Pork Tenderloin

In this video, we’re making a bacon-wrapped pork tenderloin seasoned generously with our Captain’s Blend Seasoning before being wrapped in smoky bacon and cooked to juicy perfection. Captain’s Blend brings bold, savory flavor to every bite, while the bacon helps keep the pork tender and delicious. Whether you’re cooking for family, friends, or just treating yourself, this recipe is sure to become a favorite. Would you make this on the grill, in the oven, or in your smoker? Let us know in the comments! If you enjoy our recipes, festival adventures, and behind-the-scenes videos, we’d love to have you join us. Please like, subscribe, and ring the notification bell—we’re working toward our first 100 YouTube subscribers!

Captain’s Blend

Bacon Wrapped Pork Tenderloin

1-1.5 pound pork tenderloin

2-3 tbs Key West Spice Company Captain’s Blend Seasoning.

6-8 strips of thick cut bacon

Bake a bacon-wrapped pork tenderloin in an oven preheated to 375°F for 25 to 30 minutes. Cook until the internal temperature reaches 145°F and let it rest for 5 to 10 minutes. For crispier bacon, broil for the last 2-3 minutes.